FromCooking at Sur La Table ([email protected])
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Subject (48)Embark on a French tasting tour in our kitchens.
Preheader (69)Explore spring flavors with French favorites, café classics and more.
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Text Analysis
Body Words292
Subject Words9
Body Emojis1
Subject Emojis
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Image Links38
Total Links42
Images51
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Pixel Length, px7466 px
X-Spam Score-0.1
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Timing
Day of WeekThursday
TimeAfternoon
